THE SMART TRICK OF GYRO THAT NOBODY IS DISCUSSING

Hi, have you tried using freezing the concluded pita? I'm questioning whatever they'd be like following freezing as I am web hosting a significant Greek food get together and need to prep just as much in the menu in advance as I'm able to. Many thanksKeftethes or Greek meatballs exist in several kinds but at its most simple, it’s a ball of ground